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The Shops at Nanuet Rebrands as Nanuet Town Centre

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NANUET, NY (May 2025) — In a transformative move signaling a new era for Rockland County retail and community life, The Shops at Nanuet has officially rebranded as Nanuet Town Centre. Under the new ownership of Nanuet Holdings DE LLC, which acquired the property on December 31, 2024, the rebrand marks a major step forward in redefining the space as a vibrant, multi-use destination that combines shopping, dining, entertainment, and residential living.

A Vision Beyond Retail: Welcome to Nanuet Town Centre

The rebranding is more than a name change—it reflects a bold new vision. Nanuet Town Centre is being developed as a dynamic, community-driven lifestyle hub, where visitors can do more than shop—they can connect, celebrate, and live.

“Our goal is to reimagine Nanuet Town Centre as more than a shopping destination,” said Keri Cunningham, Marketing Director of Nanuet Town Centre. “This is about creating a place where people gather, connect and experience something new—whether at a concert, during a lunch break, or while exploring what our businesses have to offer.”

Immediate Enhancements Elevate Guest Experience

Visitors to Nanuet Town Centre are already seeing the first wave of property improvements, which aim to enhance convenience, comfort, and visual appeal:

New exterior signage at all key entry points

Updated property directories and parking signage for better wayfinding

Freshly improved seating areas, lighting, walkways, landscaping, and paint

Upgraded common areas that promote relaxation and community engagement

The transformation is also happening online, with a revamped website and active social media presence to promote events, new tenants, and community partnerships.
Signature Events Kick Off in Summer 2025

To reconnect with the community and bring new energy to the space, Nanuet Town Centre is launching a year-round calendar of events, beginning with a Grand Re-Opening Block Party on June 21 and 22. This event will feature:

Live music and performances

Interactive experiences and local vendors

Special promotions throughout the property

Additional 2025 events include:

Summer Festival with artisan markets, live demos, food and drinks, and family-friendly activities

Summer Picnic Series every Thursday (July 10–Aug 28), featuring Bubble Parties, Mini Golf, DJ Dance Parties, and more

Puppy Pals Live on September 13, an acrobatic dog show made famous by America’s Got Talent

Winter Weekend Events (Nov–Dec), including a Holiday Market, seasonal decor, and festive experiences for all ages

In a community-first initiative, the Centre will also open its event spaces free of charge to local nonprofits, empowering them to host fundraisers, awareness campaigns, and outreach programs throughout the year.
Exciting New Tenants Add to the Experience

Nanuet Town Centre is actively pursuing regional and national tenants known for delivering strong guest experiences. Two highly anticipated new arrivals include:

Golf Lounge 18 – A premier indoor golf and sports entertainment venue, featuring cutting-edge simulators for players of all skill levels

Karako Suits – A respected menswear brand with locations across New York and New Jersey, known for high-quality suits and expert tailoring

These openings bring fresh energy and foot traffic to the evolving retail and entertainment landscape.
Phase 2 Development: Nanuet Town Centre as a Mixed-Use Destination

As part of its long-term revitalization strategy, the property is preparing for Phase 2, which will include:

A complete facade redesign of the former Sears building

Luxury residential apartments for convenient, walkable living

Development of three standalone pad sites for new restaurants or services

A 1.25-mile walking trail to promote wellness and connectivity

A thoughtfully designed layout that balances community, commerce, and comfort

A New Standard for Community-Centered Development in Rockland County

With its bold rebrand and forward-thinking approach, Nanuet Town Centre is set to become Rockland County’s premier lifestyle destination—a vibrant space where people come to shop, dine, play, and live.

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RCC Food Enthusiast Program Brings Hands-On Culinary Classes to Rockland

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NYACK, N.Y. — Rockland Community College’s Hospitality and Culinary Arts Center is once again offering its popular Food Enthusiast Program, a series of hands-on cooking classes for local food lovers and home cooks of all experience levels.

Held at the center’s teaching kitchens at 70 Main Street in downtown Nyack, the Food Enthusiast Program invites community members to learn new techniques, explore a variety of cuisines and prepare meals alongside professional chefs and culinary instructors. All food, equipment and supplies are provided, and participants typically get to taste the dishes they make or bring them home afterward.

Sessions in the program are typically priced at $75 per person, with class sizes capped at around 20 participants to ensure individualized attention.

Previous and upcoming classes have included themed lessons such as artisan breads, international cuisine, seasonal menus, and specialty dishes — offering something for both beginners and seasoned cooks alike.

The Food Enthusiast Program has drawn accolades from the region’s culinary community. Past editions were named “Best Cooking Class” by Hudson Valley Magazine, and RCC’s Culinary Arts program was ranked among the top in New York by Chef’s Pencil.

Interested participants can register online or contact the Hospitality and Culinary Arts Center directly for class schedules and details. For more information, call 845-875-7571 or visit RCC’s website.

The Line Up:

Wednesday, Feb 25th
“Let’s get Stewed” ! with Chef Steve Brunner
In this winter classic, learn critical Knife Skills & techniques on assorted vegetables & meats. We will prepare & take home the hearty Stews & Soups we make.
Thursday, March 12th
Mexicali Blues” with Chef Steve Brunner
Prepare a variety of traditional Mexican dishes through demonstrations & hands-on training.
Guacamole, Pico de GalloSalsa Verde as well as Chicken & Cheese Quesadillas, Mexican Street Corn, & Zesty Shrimp Salsa w Tortilla crisps.
Thursday March 26
“Easter a la Italiano” with Chef Don Eagle
Certified Executive Chef Don Eagle is coming here to teach you 2 classic Italian dishes Pizza Rustica and Panzanella Salad.
 Thursday April 2 
“Let’s get Tropical” with Chef Katie Lewis.
Key Lime Pie and Mock Mojitos. Bring your own rum and they will be mock no more.
 Thursday April 9th
“Chillin & Grillin” with Chef Steve Brunner
In this Spring awakening class, we will discuss & prepare a variety Spice Blends & Marinades you will use to Grill a variety of meats & vegetables at your own grilling station. These simple methods are easy to master & will become another enjoyable part of your culinary repertoire for years to come.
Thursday April 23
“Dinner Indian Style” with Chef Hemangini Rathore
Enjoy the extraordinary flavors of India as Chef Hema teaches you to make Chicken Tikka Masala, Biryani Rice, and Chutney (menu subject to change)
Thursday May 7
Making Macarons with Chef Pam Sangen
Learn how to make these ethereal French Pastries with their contrasting textures in a variety of flavors and colors.

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Down to Earth Living Shares Winter Indoor Plant Care Tips

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POMONA, N.Y. — While outdoor gardens are dormant during winter, indoor plants require adjusted care to stay healthy, according to experts at Down to Earth Living.

“Most houseplants slow their growth significantly in winter,” said Stuart Leventhal, owner of Down to Earth Living. “Simple changes to watering, light, and placement can reduce stress and support plant health until spring.”

Among the most common winter issues are overwatering, low light, and dry indoor air.

Experts recommend watering only when the top inch or two of soil is dry, as most plants require less moisture during colder months. Moving plants closer to south- or west-facing windows and rotating them regularly can help compensate for shorter days. For tropical plants, increasing humidity through pebble trays or humidifiers can prevent dryness caused by indoor heating.

Fertilizing should generally be paused until late February or March, unless plants are actively growing under grow lights. Homeowners are also advised to monitor for common winter pests and wipe leaves clean to improve light absorption.

Down to Earth Living will reopen for the season on March 10 and will offer free on-site potting and re-potting services for customers purchasing houseplants or containers. The garden center, located at 1040 Route 45 in Pomona, serves Rockland, Bergen, Orange counties and the Hudson Valley.

For more information, call 845-354-8500 or visit dteliving.com.

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